Steak Fajitas with Rice and Phantom Pepper Sauce

_____Ingredients:_____

- 1 lb flank steak, sliced into thin strips

- 2 tablespoons olive oil

- 1 red bell pepper, sliced

- 1 green bell pepper, sliced

- 1 yellow onion, sliced

- 2 cups cooked rice

- 1/4 cup Phantom Pepper Sauce

- 1 teaspoon cumin

- 1 teaspoon paprika

- Salt and pepper to taste

- Warm tortillas, for serving

_____Directions:_____

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