Georgia Peaches, Summertime and Rolls!!

Spiced Peach Cobbler Cinnamon Rolls with Creamy Frosting

Ingredients:

For the Dough:

1 cup warm milk (about 110°F)

2 teaspoons active dry yeast

1/4 cup granulated sugar

1/4 cup melted butter

1 teaspoon salt

2 large eggs

4 cups all-purpose flour

For the Filling:

2 cups diced peaches (fresh or canned)

1/2 cup brown sugar

2 teaspoons ground cinnamon

For the Frosting:

4 oz cream cheese, softened

1/4 cup butter, softened

1 cup powdered sugar

1 teaspoon vanilla extract

Directions:

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