Chicken Bubble Biscuit Bake Casserole

Grease Your Dish: Before transferring your mixture, spray a casserole dish with a non-stick cooking spray or brush it with olive oil.

Transfer The Mixture: Pour the chicken and biscuit mixture into the greased casserole dish, spreading it out evenly.

Top With Cheese: Sprinkle the remaining shredded cheese on top for a delicious cheesy crust.

Bake: Place the casserole dish in your preheated oven and bake for about 40 minutes. Your dish should turn golden brown and bubbly.

Serve & Enjoy: Once baked, allow it to cool slightly and then dig in! The biscuits should have risen beautifully within the bake, giving you fluffy pockets amidst a creamy chicken mixture.