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Ingredients:
For the Cake:
4 large eggs
1 cup granulated sugar
1/3 cup water
1 teaspoon vanilla extract
3/4 cup all-purpose flour
1/4 cup unsweetened cocoa powder
1 teaspoon baking powder
1/4 teaspoon salt
Powdered sugar (for dusting)
For the Filling:
1 cup heavy whipping cream
1/4 cup powdered sugar
1 cup creamy peanut butter
1 teaspoon vanilla extract
1/2 cup chopped peanut butter cups
For the Ganache Topping:
1/2 cup heavy whipping cream
1 cup semisweet chocolate chips
Chopped peanut butter cups (for garnish)
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