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Mexican Shrimp in Garlic Sauce

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**Ingredients:**
- 1 pound shrimp, peeled and deveined
- 3 tablespoons olive oil
- 6 cloves garlic, finely chopped
- 1 teaspoon red chili flakes
- 1/2 cup fresh cilantro, chopped
- Juice of 1 lime
- Salt and pepper to taste
**Directions:**

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