Meatball Sub Casserole

Preheat oven to 350F degrees.

Arrange bread slices in a single layer in an ungreased 9x13-inch baking dish. Fill in any gaps with pieces of bread.

In a bowl, combine cream cheese, mayonnaise and seasonings. Spread mixture over bread slices.

Sprinkle with 1/2 cup shredded mozzarella cheese.

Gently mix together spaghetti sauce and meatballs. Spoon over cream cheese layer.

Sprinkle the top evenly with remaining shredded cheese.

Bake uncovered for 30-35 minutes. If you notice it is getting too brown, just loosely cover it with some aluminum foil.

Allow to cool for a few minutes then slice and serve