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RecipeIngredients:
1 large head cabbage
1 pound ground beef
1/2 pound ground pork
1 cup cooked rice
1 onion, finely chopped
2 cloves garlic, minced
1 can (14.5 ounces) diced tomatoes
1 can (8 ounces) tomato sauce
2 tablespoons brown sugar
1 tablespoon Worcestershire sauce
1 teaspoon paprika
Salt and black pepper, to taste
Chopped fresh parsley, for garnish (optional)
Directions:
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Pages: 1 2
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