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Ingredients
▢8 Flakey Buttermilk Biscuits
▢1 pound pork sausage
▢2 Tablespoon + 1 teaspoon(s)s all-purpose flour
▢2 1/2 cups half and half
▢1 Tablespoon butter
▢1/8 teaspoon dried thyme
▢1/8 teaspoon dried crushed rosemary
▢1/8 teaspoon crushed red pepper flakes
▢freshly ground black pepper , to taste
Instructions
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