Tonight will be the 4th time we’ve had this dish this month. It makes you feel like a king eating it

Preparation

1. Place the cube steaks in the bottom of the slow cooker.
2. Layer the onion rings over the cube steaks.
3. In a bowl, combine the cream of chicken soup, cream of celery soup, Lipton Onion Soup Mix, water, and black pepper. Mix well.
4. Pour the soup mixture over the cube steaks and onions in the slow cooker.
5. Cover the slow cooker with its lid.
6. Cook on low heat for 6-8 hours or until the cube steaks are tender.